Multiple James Beard Award winner, including Outstanding American Chef, and creator of award-winning Modern Israeli Cuisine restaurant and cookbook Zahav, Michael Solomonov is bringing Israeli Soul to The Brasserie with cookbook to match! Featuring spice-rubbed meats, stuffed vegetables and much more, signed books will be available to purchase at the event. Tickets are CI$90. Call 945 1815 or email email@example.com to reserve your spot. This is our final Harvest Dinner of the 2018/2018 season so hurry! Don't miss out.
Join us for happy hour at the Wicket every Friday. Enjoy happy hour prices for beer, wine and spirits, on our CI$5 at 5pm menu.
Enjoy authentic, hand-made brick oven pizzas along with great Pinot wine offerings every Friday.
Call 345 945 1815 to make a reservation or Book on OpenTable