Lunch & Dinner
Experience the freshest fish from our own boats, and produce directly out of the garden - either taken to go or enjoyed in our relaxed dining room
Hidden away from Grand Cayman's main strip is a place that locals call ‘the Island's secret pleasure’.
Here, on George Town's fringe, you'll find perhaps the Cayman Islands' most extraordinary restaurant. Masterminded by Dean Max, it's a small universe dedicated to the joys of food —especially seafood— wine and good company.Find out more
It’s where Cayman’s busiest people start their day.
From 7am to 5pm everyday weekly, you can enjoy the island’s freshest healthiest and tastiest breakfasts, lunches and snacks.
The Wicket Bar is The Brasserie's outdoor bar located on the green in Cricket Square. In the evenings, the space can be utilized as a private event venue with many possibilities including special happy hours and buffet-style food setups.Visit Wicket Bar
From farm to table. Read our latest thoughts on sustainable local cooking
Make sure you don't miss the Brasserie's next great happening
Get to know our wonderful team, from front-of-house to behind-the-scenes
The easiest way to make a reservation and register your special requests
Be a Brasserie Cayman Insider and follow the Island's secret pleasure
Get news that's always as fresh as our seafood, the minute it happens
Right next door to the Brasserie, in the Century Yard building at Cricket Square, is Cayman's premier meeting venue: the Brasserie Conference Facility.Visit the Facilities
Enjoy a glimpse of life in and around The Brasserie
and the Brasserie Market
British style comfort food with gourmet flair. Expect to find favourites such as Fish & Chips, CAB Beef Wellingtons, and...Find out more
Every Wednesday from 5pm to 10pm build your own Brasserie burger with freshly ground CAB Prime Sirloin, Fresh Catch, Turkey...Find out more