Experience a BBQ phenomenon creating headlines in Georgia, and join us at our annual farmers’ market to celebrate the 52nd Cayman Islands Agriculture Show.
Book Harvest Dinner now
THE CABOOSE — The wait is over! Skip the queues lining up for chef Keith Latture’s served-til-the-kitchen-runs-out of plates BBQ, and devour his popular Memphis-inspired and Savannah-made recipes here in Cricket Square on Friday 15 March. Enjoy a pre-dinner drink and canapés in The Brasserie garden at 7pm, before strolling over to the Caboose for a family feast with wine pairings. Tickets are $90. Call 945-1815 or email us to book.
Farmers’ Market: Tuesday 5 March
THE BRASSERIE – For all your local foodie needs, don’t miss our annual farmers’ market at the steps of The Brasserie Restaurant from 11:30am to 1:30pm in celebration of the Cayman IslandsAgriculture Show. Embracing our farm-to-table philosophy treat yourself to our homegrown produce and handmade goodies including Brasseries Bees wild and raw honey and wax candles and new honey lip balm, ‘Chateau Chooks’ eggs, Coco Bluff coconut water and jelly and a variety of plants – the perfect gifts. Juices from our Juiced @ The Wicket menu will also be available.
Cayman Islands Agriculture Show
LOWER VALLEY — Held on Wednesday 6 March at the Stacy Watler Pavilion and Grounds in Lower Valley, this is one of the most popular community events of the year and one we’re proud to be a part of! Come along to enjoy the incredible array of entertainment, displays, competitions and local foods. Clickhere for more information. If you can’t make it, join us at our annual Brasserie Farmers’ Market at the entrance to The Brasserie Restaurant in Cricket Square on Tuesday 5 March.
SWIRL: 5-7pm, Wednesday 27 March
THE BRASSERIE — Create your own ‘Gin on the Green’ at this month’s SWIRL event to welcome Spring. Choose from an array of our freshly-picked herbs and local fruits and spices to create your favourite gin cocktail, and then relax and enjoy under the shade of the Brasserie greenhouse. Tickets are $30 and include four drinks plus canapés. Receive a 10% discount on all gin purchases at the event. Email or call 945-1815 to book.
Curbside pick-up at the Caboose
THE CABOOSE — Did you know that you can takeaway all items on our Caboose menu? If your fridge is empty and you’re in a hurry to get home after work, call 945-1816 to order ahead, then pull up curbside in our new pick-up designated areas and aCaboose team member will bring your order over to you. You don’t even need to get out of your vehicle! Open from 11am to 6pm weekdays, choose from our quality meats and vegetarian options.
FREE juice at Juiced @ The Wicket
WICKET BAR — Buy 10 juices or smoothies from our menu and get one FREE. Collect your Juiced @ card at the Wicket Bar and reward yourself with a healthy and delicious treat from our extensive menu that incorporates the freshest seasonal produce on island. In a hurry? Call 927-6419 and order ahead.
Congratulations to new SIX tenants
CRICKET SQUARE — Congratulations to KPMG and Conyers who have moved into SIX. This is an exciting time for Cricket Squarewith Phase 6 near completion. Remaining work includes refurbishment and renovation of Boundary Hall and Century Yard and the construction of more parking. We will be reinstating the gates at Shedden Road in the coming weeks, which will assist with managing traffic through Cricket Square. For further details contact Orchid Development on 947 7080.
Popular Synrgy360 Workshop at The Club
THE CLUB — If you missed out on the fun last time, our next 5-week Synrgy360 Workshop starts on 12 March 2019 at The Club. Join us from 5:30pm – 6:15pm, Tuesday and Thursdays, to learn how to get the most out of this state-of-the-art fitness equipment that will change the way you workout forever. The workshop costs $185 per person. Call 949-CLUB or email to find out more.
Spring into ENERGY with new class pass
ENERGY — Introducing ENERGY‘s 8-week Spring Special. For just $299 per person, enjoy an unlimited Total Class Pass of exclusive studio access, classes, wellness gifts and more. Starting from Monday 11 March, make the most of Group Pilates, Barre, Yoga, TRX, Core Cardio Circuit, ENERGY X-Training and Lunch Express Classes. Book now! Call 946-6006 or email.
Cayman Swordfish Challenge 2019
GRAND CAYMAN & CAYMAN BRAC — One of the most exciting fishing tournaments on the Cayman calendar, the Challengebegan with the aim of finding out more about the swordfish population in the local waters. Join us for two days of fishing, Friday 15 March & Saturday 16 March and be in the running to win up to CI$20,000 in cash prizes! Registration is at 6:30pm on Thursday 14 March at The Barcadere (Weigh/Dock Station). If you can’t make it, email us and we’ll send you a registration form.
Taste of Cayman: Saturday 6 April 2019
CAMANA BAY – After winning last year’s ‘Best Food’ with our delicious Smoked Beef Brisket with Garden Green Papaya Slaw, The Brasserie is back to hold onto its title. Expect our popular cocktails and mouthwatering food as we celebrate Cayman traditions and a rich island culinary heritage. General admission tickets are $40. Join over 5,500 foodies and visit the Taste of Cayman website for more information.
