Blog
If you’re a committed foodie, welcome to the fold. Do you want delicious recipes and sustainable gardening and farming tips? Do you want to be the first to know about exciting Brasserie initiatives and our popular events calendar? Then this page is for you. If you love good food, health and nutrition and eco-friendly practices that are making a significant difference to our local environment, you’ll find plenty of stimulating reading material right here.
Jujube
Meet the super fruit about to take over your Instagram! It’s called jujube and harvest is in full swing at Cricket Square. Similar to an […]
Banana
You’ll never look at the humble banana the same way again after discovering the many health benefits and reasons to add them to your diet. […]
Spinach
It’s our main harvest season in Cayman and if you wander into The Brasserie’s greenhouse you will find magnificent and prolific leafy greens flourishing in […]
Caviar
Have you ever tasted caviar? This Saturday you will have the chance as we welcome Chef Makoto Okuwa to The Brasserie. Before raw oysters, before […]
January in Cricket Square
Happy New Year! We hope you had a wonderful Christmas, a safe and cheerful holiday season and are looking forward to the events we have […]
