This is a time to give thanks for a bountiful harvest, and here at The Brasserie, we couldn’t be more thankful for our thriving vegetable gardens and fruit trees. In celebration, we have prepared a three-course Canadian feast of roasted mushroom soup, butternut squash salad with apple cider-date dressing, your favourite all-natural turkey roulade with sage gravy, salmon with maple-orange, and pumpkin pie with maple candied coconut. Just CI$ 72 per person (plus grats) with a CI$ 38 optional wine pairing. To reserve, email us or call +1 345 945 1815.
Canadian Thanksgiving
