He’s been named “Best Chef in the Country” and honoured with the “Culinary Award of Excellence”. Introducing Michael Schlow, a James Beard award-winning chef, who is joining The Brasserie for Cayman Cookout 2020. He has appeared on Bravo’s Top Chef Masters, Late Night with Jimmy Fallon, The Today Show and Good Morning America. Don’t miss this restaurateur and author as he shares his love of food at The Brasserie’s Cayman Cookout extravaganza on Saturday 18 January. Tickets are CI$150.