A wine for every occasion, or perhaps just one: Easter with family and friends. If you are going to be the “host with the most”, then pick up this wine collection on your next Brasserie visit. You get six bottles of carefully selected fine wine by our Master Sommelier Simone Ragusa. You’ll find Italian Prosecco, Sauvignon Blanc from New Zealand, Austrian Riesling, and a Rosé from Provence, as well as reds from Tuscany and Argentina’s Mendoza region. Both reds pair excellently with Chef Dean’s Easter Lamb recipe. To reserve, email us or call +1 345 938 9388.
Limited Edition Easter Wine Bundle
