Drink eco-responsibly in observance of Earth Week. Master Sommelier, Simone Ragusa, brings sustainability to Swirl with a special wine tasting featuring organic, biodiverse and natural wines. Enjoy five exceptional environmentally friendly wines with delicious food pairings from Executive Chef, Artemio Lopez. To book email firstname.lastname@example.org. In Partnership with Slow Food Cayman. Tickets are $75 per person.