Blog
If you’re a committed foodie, welcome to the fold. Do you want delicious recipes and sustainable gardening and farming tips? Do you want to be the first to know about exciting Brasserie initiatives and our popular events calendar? Then this page is for you. If you love good food, health and nutrition and eco-friendly practices that are making a significant difference to our local environment, you’ll find plenty of stimulating reading material right here.
Sweet success at Taste of Cayman
The numbers are in. Over 650 coconut profiteroles, 38 gallons of garden passionfruit lemonade and 62 bottles of Prairie Organic Spirits were consumed from The […]
Swirling Spain’s finest wines
As the sun began to set and the stars appeared in the sky, guests enjoyed the very best wines that Spain has to offer in The […]
January in Cricket Square
The New Year means Cayman Cookout 2017 and we’re involved in a big way! UK Chef of the Year: Robin Gill As part of the […]
Vegetables, Bees, Fish and Trees – a School visit to remember
We loved showing Year 3 from Cayman International School around The Brasserie experience recently. The children first met our head Gardner Aide, who showed them […]
November in Cricket Square
Our 1st Harvest Dinner for the season is here: 11th of November Award Winning Farm to Table As the pioneer of the local Farm […]
