Tag Archive: cooking class
Twice-Cooked Eggplant from Zahav
Makes 5 cups “This is probably my favorite eggplant preparation of all time. It first uses pan-frying to char and sweeten the flesh, followed by […]
Goat milk
Although goats only produce about 2% of the global milk supply, it is cheaper to process because it doesn’t require homogenisation (the small fat molecules […]
Jicama
Jicama (also called yambean) is a type of bulbous root vegetable that many people describe as being a cross between an apple and a turnip. Jicama is […]
Arugula
What are the health benefits of arugula? This vegetable is an immune-boosting vegetable that packs a nutritional punch, especially considering its tiny number of calories. […]
November in Cricket Square
For a New Year’s Eve to remember, there’s no better venue to pop the champagne and toast to the year ahead than at The Brasserie. […]
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