Blog
If you’re a committed foodie, welcome to the fold. Do you want delicious recipes and sustainable gardening and farming tips? Do you want to be the first to know about exciting Brasserie initiatives and our popular events calendar? Then this page is for you. If you love good food, health and nutrition and eco-friendly practices that are making a significant difference to our local environment, you’ll find plenty of stimulating reading material right here.
Cinnamon
Cinnamon screams cosy Christmas Eve sitting by the fire with a mulled wine in one hand and a mince pie in the other. Or, if […]
Oregano
There’s a reason why we’re growing handfuls of oregano in The Brasserie organic garden.
Tahini
We have an exciting new Juiced menu item coming your way and one of its core ingredients starts with ‘T’! Tahini — aka sesame seed […]
Vanilla
Did you know that the likelihood of a vanilla flower being naturally pollinated is .001 per cent? One hundred per cent of the store-bought vanilla […]
Lavender
What is more calming than the smell of lavender? Maybe the taste of lavender? Keep an eye out for our we are incorporating our flowers […]
