Tag Archive: The Brasserie
March at The Brasserie
This month we bring you a feast for the senses inspired by “the Caribbean’s northern-most city” New Orleans, and share our passion for good Italian vino.
February at The Brasserie
It’s a sweet month for celebrating bountiful garden harvests, red roses, the Cayman Islands Agriculture Show, and the winner of the white wine popularity contest.
January at The Brasserie
A new year brings new guest chefs, new wine tastings, new Brasserie Beeswax wellness products, and gold certification for going green. Happy New Year.
Twice-Cooked Eggplant from Zahav
Makes 5 cups “This is probably my favorite eggplant preparation of all time. It first uses pan-frying to char and sweeten the flesh, followed by […]
April in Cricket Square
The Brasserie organic gardens are flourishing with fruits and vegetables as we welcome Spring and celebrate our final Harvest Dinner of the 2018/2019 season. Earth […]
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